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Format: Microsoft Word (.docx): Pages: 50+ pages: Chapters: 1-5
The full software or material containing all the chapters is available only when you make payment

Category: Project Material

COMPARATIVE ASSESSMENT OF SUGAR CONTENT IN SOME BRANDED ALCOHOLIC DRINKS SOLD IN OZORO DELTA STATE

ABSTRACT/DESCRIPTION

The study investigate the sugar level of brands of alcoholic drinks commonly consumed in Delta State. The alcoholic beverages investigated are Heineken and Hero. The alcoholic content of the sugar ranged from 0.885 – 1.110. the result follows in the order; Heineken > Hero. Read more about abstract...

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Other Topics From Your Department

1 EVALUATION OF MICROBIAL CONTAMINATIONS OF FLOOR, TABLES AND FOOD DISPENSING TABLES IN SELECTED EATERIES IN OZORO

2 ISOLATION OF MICROORGANISMS ASSOCIATED WITH FERMENTED FRUIT

3 PRODUCTION OF TOILET WASH

4 ASSESSMENT OF HOT WATER AND ETHANOLIC LEAF EXTRACTS OF CYMBOPOGON CITRATUS STAPF (LEMON GRASS) AGAINST SELECTED BACTERIA PATHOGENS

5 MOLECULAR CHARACTERIZATION AND PHYTOCHEMICAL ANALYSIS OF FUNGI DISEASES OF CUCUMBER AND ITS TREATMENT USING ETHANOLIC EXTRACT OF Vernonia Amygdalina (BITTER LEAF) AND Ocimum Gratissimum (SCENT LEAF)

6 ASSESSING AND EVALUATING THE MICROBIAL LOAD PRESENT IN COCONUT FRUIT

7 COCONUT OIL AND ITS BENEFITS

8 COMPARATIVE STUDY OF BACTERIA ASSOCIATED WITH USED AND UNUSED LIPSTICK

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