Emmason Integrated Services
Search
Login Sign Up
X
Home
Blog & News
Tutorial
Project Materials
Project Software
Seminar Materials
Bulk SMS
Scratch Cards
Name Dictionary
My Cart↓
View Cart
Verify Payment
History↓
Payment History
Download History
Settings↓
My Profile
Change Password
Delete Account
My Posts
Format: Microsoft Word (.docx): Pages: 20+ pages: Chapters: N/A
The full software or material containing all the chapters is available only when you make payment

Category: Seminar Material

MICROBIOLOGICAL EXAMINATION OF MICROORGANISM IN WELL WATER IN DELTA STATE POLYTECHNIC, OZORO

ABSTRACT/DESCRIPTION


Coliform bacteria have been used as indicators of the bacteriology quality of groundwater. The presence of coliform is an index of bacteriology of fecal coliform such as Eschericha coli which is of fecal origin. Detection of E.coli indicates recent pollution because the origin cannot survive for long period outside of their natural tract of animals. Therefore, World Health Organization recommended that both treated and untreated water samples should have zero E.coli.

|

Other Topics From Your Department

1 HEALTH IMPLICATIONS OF DIRTY ABATTOIR
2 APPLICATION OF AUTOMATIC CONTROLLER IN STREET LIGHT
3 OKRA WATER AND ITS HEALTH BENEFITS
4 USE OF MICROORGANISMS IN BIODEGRADATION
5 BENEFITS OF PERFUME
6 MICROBIOLOGY AND EPIDEMIOLOGY OF EBOLA VIRUS
7 EFFECTS OF CONTAMINATION OF PRE-CUT VEGETABLES TO MAN
8 MICROBIAL FOOD SPOILAGE DISORDER (DISEASE) AND ITS CONTROL
9 HEALTH BENEFITS OF IRISH POTATO TO MAN
10 ASSESSMENT OF HOT WATER AND ETHANOLIC LEAF EXTRACT OF CYMBOPOGEN CITRATUS STAPF (LEMON GRASS) AGAINST SELECTED BACTERIA PATHOGENS
11 MICROBIOLOGICAL EXAMINATION OF MICROORGANISM IN WELL WATER IN DELTA STATE POLYTECHNIC, OZORO
12 CONTAMINATION OF PIPE BORNE WATER AND ITS EFFECT ON MAN
13 THE IMPORTANCE OF VEGETABLES AND FRUITS TO THE BODY
14 THE USE OF SECURE SYMMENTRIC AUTHENTICATION FOR RFID TAGS
15 EFFECT OF SOME METALS PRESENT IN PALM OIL TO THE USER
16 ADSORPTION OF HEAVY METALS USING CELLULOSE
17 OVERVIEW OF ALCOHOL METABOLISM
18 APPLICATION OF NANOPARTICLES ON CHEMICAL ANALYSIS
19 EFFECTS OF HEAVY METALS IN SWEET POTATOES TO HUMANS
20 OVERVIEW OF BATTERY CHARGERS AND THEIR BENEFITS
21 BIOCHEMISTRY OF FASTING
22 ADSORPTION OF CELLULOSE FROM YELLOW MAIZE
23 CAUSES OF VAGINA VESICO FISTULA (VVF) AND ITS PREVENTION AND CONTROL
24 COMPARATIVE ANALYSIS OF CALCIUM AND MAGNESIUM IN WELL AND BOREHOLE WATER
25 COMPARISON OF SOAP AND DETERGENT
26 DANGERS OF SWIMMING POOL
27 DESTROYER OF LIFE “CANCER” CAUSES AND ITS PREVENTION
28 NUTRITIONAL AND HEALTH BENEFITS OF MUSHROOM
29 EFFECTS OF CONTAMINATION OF PRE-CUT VEGETABLES TO MAN
30 EFFECT OF GAS FLARING AND ILLEGAL REFINERIES ON HUMAN HEALTH
Emmason Integratded Services(2017-2024)
All Rights Reserved
Designed and Maintained By Emmason Integrated Services